Angel Ramos' Candle 79


Candle 79, the venerable vegan/vegetarian restaurnat in Manhattan is world famous and frequented by vegan celebrities such as Paul McCartney. The chef, Angel Ramos, has created a special dish just for the La Ratte de Paris.

Roasted La Ratte de Paris Potato Recipe

Serves 4–6 people


1 lb La Ratte de Paris potatoes, quartered lengthwise
3 tbsp extra-virgin olive oil
1 tbsp nutritional yeast
1 tbsp chopped fresh flat-leaf parsley
sea salt and feshly ground pepper

  1. Preheat the oven to 350°.
  2. Put the potatoes in a bowl. In a small bowl, whisk together the olive oil, nutritional yeast, and parsley, and season with salt and pepper. Pour the mixture over the potatoes and toss gently to caot.
  3. Arrange the potatoes in a single layer on the baking sheet. Roast until tender and lightly browned, about 30 minutes.

Click to view pdf of recipe

Candle 79 © 2013 Catherine Huston

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